Over a hundred years ago, Indiana was a major producer of maple syrup in the USA. The product was an important part of Native American culture and was revered as a natural sweetener. Recently, a new crop of maple syrup producers has started tapping trees and supply is increasing as new technology is playing a role in production efficiencies. Maple syrup production in Indiana is a healthier natural sweetener, beneficial for the natural environment, and valuable for our local economies.
UPCOMING EVENTS
Maple Hall of Fame Induction Ceremony
May 17, 2025 - Croghan, NY
Long-time IMSA member and leader, Dave Hamilton, will be inducted into the Maple Hall of Fame at the International Maple Museum. The Museum inducts 1-2 people into the Hall of Fame each year.
Imsa Canning Day
Saturday, May 24, 2025 - North Manchester, IN
Please come help package the IMSA syrup to sell at the State Fair in Pioneer Village. Proceeds from the syrup sales are used for the annual meeting cost and to reduce the membership fees to the association.
